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Our farmed Sturgeon grows in the national high-quality water source-Qingjiang, which ensures the freshness and purity of fish eggs from the source. We have patented indoor factory circulating water technology, strictly control water temperature and water quality, and ensure that every fish egg meets the highest quality standards.

We have a unique production process of caviar, through careful selection, cleaning, pickling and ripening steps to ensure that the taste of caviar is rich, delicate, mellow and delicious. The process is all guarded by the big Mr.Toufani, which is made of caviar by the Iranian royal family.

We pay attention to food safety and hygiene, all caviar products are strictly tested and certified to ensure compliance with food safety standards, while using environmentally friendly packaging materials to ensure the best quality during transportation and storage.

Our caviar has a unique flavor, silky taste, rich flavor, only add an appropriate amount of imported pure salt for seasoning, completely ensure the highest ecological level of caviar, deeply welcomed by the international market, the export volume ranks among the top two in China, with an annual output of 30 tons.